The Cleanest Kosher Meat in America

"You Are What You Eat, Eats."

Crafted with an unwavering commitment to the highest kashrut laws, our American cows thrive on a purely nutritious, grass-fed diet, setting the gold standard for ethical and health-conscious consumers.

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Why Choose Us?

  • Grazeful

    • Nutritional Superiority: Our meat is packed with essential nutrients, including higher levels of omega-3 fatty acids, antioxidants, and vitamins compared to conventionally raised meat.

    • Healthier Fats: Enjoy meat with a healthier fat profile, promoting heart health and reducing inflammation due to its optimal omega-3 to omega-6 ratio.

    • Pure and Clean: Raised without added hormones or antibiotics, ensuring purity and reducing the risk of antibiotic resistance.

    • Environmental Consciousness: Our sustainable farming practices benefit soil health, biodiversity, and carbon sequestration, contributing to a healthier planet.

    • Ethical Standards: Animals are treated with care and respect throughout their lives and during the slaughter process, aligning with kosher principles of compassion and respect.

    • Cultural Connection: By adhering to kosher dietary laws, individuals connect with tradition, spirituality, and community identity.

    • Quality Assurance: Our kosher certification involves rigorous standards, providing consumers with confidence in the quality and integrity of our products.

  • Regular Meat

    • Nutritional Deficiency: Lower levels of essential nutrients compared to grass-fed meat, lacking in omega-3 fatty acids, antioxidants, and vitamins.
    • Unhealthy Fats: Often contains higher levels of unhealthy fats, contributing to potential health issues like heart disease and inflammation.
    • Potential Chemical Exposure: Raised with the use of added hormones and antibiotics, posing risks to human health and contributing to antibiotic resistance.
    • Environmental Impact: Conventional farming practices may have a greater environmental footprint, including soil degradation, water pollution, and greenhouse gas emissions.
    • Ethical Concerns: Slaughter practices may not always align with principles of compassion and respect for animal welfare.
    • Limited Cultural Connection: While kosher, it may lack the deeper cultural and spiritual significance associated with 100% organic kosher grass-fed meat.
    • Quality Variability: Standards for quality and integrity may vary, leading to uncertainty for consumers regarding the products they consume.

American raised, Grass-Fed, Grass-Finished Kosher meat. finally available!

Enjoying a diet rich in 100% grass-fed organic meat, presents a multitude of advantages in line with following kosher dietary laws. Our meat boasts an abundance of essential nutrients like omega-3 fatty acids and antioxidants, offering superior nutrition compared to conventionally raised options.
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